For roasters & importers

Green coffee from Boconó.

Washed Arabica from the Venezuelan Andes, for roasters and importers who value origin and traceability.

Upcoming lot · Independent evaluation pending

Green coffee beans in hand beside a Café 1800 sack

01 — Lot profile

What we know, and what we’ll confirm.

We publish only what is verified. Every pending item is completed when the lot is released.

OriginBoconó, Trujillo State, Venezuela
AltitudeApprox. 1,800 masl — origin reference
SpeciesArabica
ProcessWashed
VarietiesBourbon Rojo, Typica, Caturra — confirmed per lot
Preliminary notesCreamy caramel, dark chocolate, citrus brightness
Cup scoreIndependent evaluation pending
Moisture & densityPending lot release
PackagingPending lot release
Available volumePending lot release
CertificationsNone declared
Commercial termsOn request

02 — Traceability

From farm to container.

Every lot will be documented at three key moments.

I

Farm & producer

Lot location, altitude and variety.

II

Processing

Washed processing and drying.

III

Preparation & export

Hulling, sorting and documentation.

03 — Samples & cupping

Taste it on your cupping table.

01
Request
Tell us about your operation.
02
Sample
We discuss sample options for the lot.
03
Cupping
Evaluate with your own protocol.
04
Proposal
We discuss terms.

Shipping conditions are confirmed by destination.

Professional inquiry

04 — Documentation

Lot documentation.

Lot specification sheetPending release
Independent cupping reportPending
Export documentsOn request